Biscuits, Benedicts & More
Eggs & Omelets
Savory Grits
Waffles, Pancakes & French Toast
Salads & Sandwiches
& More
Sides
Beverages
With homemade Jam and Butter
With Broadbent’s Shaved Ham, Asparagus, Poached Eggs* on a House Made Tigelle with Lemon Hollandaise
Served over a Biscuit, Topped with Cornmeal Fried Green Tomatoes, Poached Eggs* & Citrus Hollandaise
Sweet Grass Dairy Cheese Biscuits & Gravy
Add Egg $2
With Poached Eggs* & Citrus Hollandaise
Side of Broadbents Bacon or Sausage, and a Hashbrown Biscuit
Add Cheese for $0 .50 Add Veggies for $1.00 Add Meat for $1.00 Cheeses: American | Bleu Cheese | Cheddar | Cotija | Gruyere | Goat/Sheep Feta (+$1.50) | Heat | Pimento Meat: Broadbents Ham | Bacon | | Sausage Pork Belly +$0.50
With French Scrambled Eggs*, Broadbents Country Sausage, Gruyere & Sriracha Aioli on Toasted Brioche Served with Fresh Fruit
Pink Shrimp* and Anson Mills Creamy Grits with Broadbent’s Bacon and Pepper Pan Sauce
Slow Cooked Pulled Pork and Anson Mills Grits with Salsa Verde and Poached Eggs*
With a side of Broadbents Bacon and a Hashbrown Biscuit
With Maple Red Pepper Jelly
With Charred Corn, Sunny Side Up Eggs, Cotija Cheese and Avocado
With Cap'n Crunch Oat Crust and Bourbon Brown Sugar Banana Carmel Served with Broadbent's Bacon
With Cap'n Crunch Oat Crust and Bourbon Brown Sugar Caramel Sauce
House Grind Burger dressed with American Cheese, Lettuce & Tomato on a Toasted Brioche Bun and House Made Fries
Add Bacon $2.00 | Mushrooms or Onions $1.00 | Avocado $2.00 | Lake Meadow Natural Egg $2.00
On a Toasted Brioche Bun, with Sweet Pickles and Coleslaw
With Grit Croutons, Parmigiana Reggiano, Crisp Greens & Arugula
On Multigrain Toast with Avocado, Tomato, Greens & Sriracha Aioli
On Marbled Rye, with Jalapeño Coleslaw, Caramelized Onions, Heat Cheese & Siracha Aioli
With Carolina Remoulade, Honey Basil Vinaigrette, Meredith Dairy Feta and Pickled Shallot
Fresh Avocado on Multigrain toast, topped with, Sliced Strawberries, Two Eggs* & Mikes Hot Honey
Two Eggs*, over Corn Tortillas, Ranchero Sauce, Avocado, Cotija Cheese and green onions
Sauteed Shrimp with Corn, Scallions, 2 Sunny Side up Eggs, Cotija Cheese, Avocado Served over Fried Corn Tortilla Chips Tossed with Homemade Salsa Verde
House Made Pimento Cheese, Candied Bacon and Two Eggs* your way and a drizzle mikes hot honey
Grouper breaded with Cornflakes sauteed with Almonds, Benne Seeds, Ginger and Chili Flakes, Served with Pineapple Farro, and a Mango Chutney Sauce
Roasted Chicken Breast with Toasted ALmonds, Mikes Hot Honey, Scallions, and Shallot. Served Multi Grain Toast or Greens
Cured 18 Months
Each
Add Blueberries or Chocolate Chips $1
GF Biscuit $4.00 (Baked Fresh, Will Take Extra Time)
Please Ask Us About Our Beer And Wine Selection
Small 2.50 | Large 4.00
Small 2.50 | Liter 5.00
*Undercooked fish, shellfish, eggs, or meat increase the risk of foodborne illnesses. Every effort will be made to accommodate food allergies. Should we be unable to do so, we apologize in advance.
Bryan Sutton Chef/Owner